Enterprise Applications Analyst (CRM)

• Partner with business stakeholders to analyze workflows, gather requirements, and translate them into functional and technical specifications for CRM and integrated systems.
• Configure and enhance CRM, CPQ, Field Services or relevant modules, supporting end-to-end workflows across sales and service teams.
• Design, implement, and maintain integrations between CRM and external applications using APIs, middleware, and automation platforms to ensure reliable, timely data synchronization.
• Build and maintain reports and dashboards, ensuring visibility into KPIs for sales, service, and operations.

Your work will help farmers with data-driven decision making to minimize pesticide use and support sustainable global food production, contributing to more sustainable agriculture that helps nature feed a growing population.

• 5–7 years of hands-on CRM and enterprise applications implementation experience, including configuration, reporting, workflow management, and ongoing system support.
• Experience with integrations, including designing or supporting APIs, middleware, multi-system data flows, workflow automation, and troubleshooting synchronization issues.
• Familiarity with security and access management (roles, profiles, permission sets, sharing rules, login/security policies).
• Proficiency in Reports/Dashboards and SQL or equivalent querying tools.

• Salary range: $110,000 to $130,000 per year
• Purposeful work contributing to sustainable food production
• Collaborative and casual work environment with team outings
• Generous vacation policy and annual year-end winter break
• Dedicated volunteer days
• Hybrid working options emphasizing work-life balance
• Comprehensive health plans for physical and mental health
• Group RRSP program with company matching
• Well-stocked snack options in offices

Semios is a market leader in leveraging IoT and big data to improve the sustainability and profitability of specialty crops, helping farmers with data-driven decision making to minimize resources and risks while supporting sustainable food production.