Climate & Environment Full-time

Inventory Planning Manager

Misfits Market

Location

Remote

Type

Full-time

Posted

Jan 15, 2026

Compensation

USD 80000 – 90000

Mission

What you will drive

  • Consistently meet quarterly metrics including sales and inventory plans based on forecast accuracy, on-time deliveries, in-stock rate, and overall inventory levels.
  • Forecast at the item and fulfillment center level quantities needed within assigned categories to meet sales plans, minimize shrink risk, and hit planned inventory level targets.
  • Purchase Order management, which includes creating Purchase Orders, verifying all information on purchase orders is correct, sending purchase orders to vendors, and tracking purchase orders until they deliver to our fulfillment centers.
  • Assist finance with resolving PO and invoice discrepancies. Coordinate with receivers to verify arrivals. Work with vendors to resolve any quality or quantity issues.

Impact

The difference you'll make

This role helps reduce food waste by ensuring efficient inventory planning and purchasing, supporting Misfits Market's mission to tackle inefficiencies in the food system and save an average of 500,000 pounds of food per week from waste.

Profile

What makes you a great fit

  • 2-4 years of relevant experience
  • Bachelor’s degree
  • Proficiency in excel and google sheets- using functions including vlookups, pivot tables, index matches.
  • Ability to organize large and more complex data sets ensuring data is accurate while also being able to identify discrepancies.

Benefits

What's in it for you

  • Annual salary: $80,000 - 90,000
  • Comprehensive medical, dental, and vision insurance
  • 401(k)
  • Annual Misfits grocery box credit of $1200 paid in weekly installments
  • Life insurance
  • Paid vacation time
  • Paid holidays
  • Paid sick days
  • Commuter benefits

About

Inside Misfits Market

Misfits Market is a mission-driven, high-growth startup dedicated to reducing food waste and making shopping for sustainable, high-quality groceries easier and more affordable, delivering to nearly every zip code in 48 states and saving an average of 500,000 pounds of food per week from waste.